Lunch Menu (Monday to Friday)
Lunch at the Colony Buffet in Singapore is absolutely delicious. It’s an upscale, albeit dated location. They provide a wide variety of dishes from Singapore and other nations. You can try international cuisine as well as regional favorites. They serve delectable grilled meals, crisp salads, shellfish, and sweet desserts.
Time: 12 pm to 2.30 pm (Final Order at 2.15 pm)
Price: Per Adult SGD 74, Per Child (6 to 12 years of age) SGD 37
| Dish | Included |
|---|---|
| THE ICE BAR | Snow Crab, Half-shell Scallop, Poached Prawn, Black Mussel, White Clam, Flower Clam, Sea Whelk, Marinated Sea Squid |
| Sauces and Condiments | Red Wine Shallot Vinaigrette, Tartar Sauce, Cocktail Sauce, Hot Sauce, Tabasco, Lemon Wedge |
| Sashimi | Salmon, Tuna, Octopus Assortment of Sushi and Rice Rolls |
| Sauces and Condiments | Pickled Ginger, Wasabi, Japanese Soy Sauce |
| Salad Bar | Rocket, Romaine, Endive, Mesclun, Lollo Bionda, Lollo Rosso, Kale |
| Condiments | Beetroot, Broccoli, Black Fungus, Corn Kernel, Cherry Tomato, Chickpea, Edamame, Haricot Verts, Hard-boiled Egg, Smoked Chicken, Tuna Chunk |
| Dressings | Thousand Island, Caesar, Balsamic Vinaigrette, Sesame |
| Cold Cuts | Air-dried Wagyu Beef, Beef Pastrami, Beef Salami, Pork Salami, Prosciutto Ham, Chorizo, Assortment of Cheese |
| Condiments | Dried Fruit, Honeycomb, Chutney, Nuts, Cracker, Fruit Paste |
| Sandwiches | Otak Otak Tortilla Wrap, Honey Ham, Egg Crepe, Spring Onion Kaya Sandwich, Yuzu Jam |
| À La Minute | Freshly Wrapped Popiah Kueh Pie Tee, Peanut Available on Tuesdays and Thursdays Singapore Rojak |
| THE GRILL & ROTISSERIE | Soup of the Day: Seared Salmon Fennel, Banana Shallot, Pineapple Pickle, Lyonnaise Sauce Paleron Steak Bourguignon Spatchcock Peri-Peri Chicken Cauliflower Gratin Seasonal Vegetable, Garlic Oil Potato Mousseline |
| À La Minute | Chef’s Choice of Oven-baked Handmade Pizza Margarita / Basil Pesto / Quattro Cheese / Truffle Mushroom |
| Western Carvings | Honey-glazed Pork Belly, Rum Raisin Sauce |
| Condiments | Pommery Mustard, Horseradish, Dijon Mustard, Caramelised Onion |
| Pasta | Risotto al Tartufo Nero, Black Trumpet Mushroom, Pecorino Cheese Linguine alla Norma, Aubergine Spaghetti Mentaiko Carbonara, Tobiko, Ito Kezuri Blue Swimmer Crab Aglio Olio |
| THE WOK | Soup of the Day: Pork Luncheon Meat Fried Rice, Asparagus, Seaweed / Crabmeat Fried Rice, Shrimp Sambal, Tobiko Ying Yang Noodle, Seafood “San Bei” Pork Belly / Claypot Pork Belly, Fermented Salted Fish Colony Salted Egg Chicken Wing / Prawn Paste Chicken Wasabi Prawn / Sweet and Sour Prawn Deep-fried Nyonya Fish / Deep-fried Fish, Sweet Chili Sauce Sweet and Sour Vegetarian Mock Fish Green Dragon Chive, Shredded Bamboo Shoot, Silverfish |
| Local Roast Meats | Chicken Rice Roast Duck Crackling Pork Belly Char Siew Chicken Satay Peanut Sauce, Rice Cake, Cucumber, Onion |
| Noodles | Colony Laksa Hennessy XO Fish Noodle, Egg Floss Vietnamese Chicken Pho Shredded Chicken, Onion, Basil Leaf, Bean Sprout, Lime Wedge |
| THE STEAM BASKET | A Selection of 5 Dim Sum Varieties Char Siew Bun Salted Egg Custard Bun Black Sesame Bun Har Kow Steamed Lotus Leaf Chicken Glutinous Rice Siew Mai Shanghai Dumpling Spinach Dumpling Scallop Dumpling Crystal Jade Dumpling |
| THE TANDOOR | Deep-fried Curry Battered Prawn Tandoori Chicken Tangdi Lamb Shank Nihari Butter Chicken Biryani Rice Dal Tadka / Dal Palak / Rajma Tehari Tawa Vegetable Vegetable Bonda |
| Bread | Plain Naan, Cheese Naan |
| Crackers | Plain Pappadum, Masala Pappadum |
| THE PATISSERIE | A handcrafted selection of palate-pleasing desserts including pastries, tarts, entremets, and cakes. |
| À La Minute | Catch our chefs in action as they whip up specialties à la minute to enhance your dining experience. |
| Ice Cream and Sorbet | Chocolate Sauce, Berry Compôte, Mango Coulis, Crunchy Chocolate Pearl, Oreo Crumble, Mixed Nuts |
| Cookies and Chocolate Pralines | Assortment of Macarons Assortment of Chocolate Pralines and Truffles Miniature Tarts |
| THE FRUIT STALL | Fresh Juice of the Day Selection of Chilled Juices Apple, Mango, Orange, Pineapple, Pink Guava Selection of Seasonal Tropical Fruits |
